Buck & Rider North Scottsdale: A Coastal Culinary Oasis in the Desert
Nestled in the heart of North Scottsdale, Buck & Rider offers a refreshing escape from the desert landscape, bringing the essence of coastal dining to Arizona. Known for its commitment to fresh, sustainably sourced seafood and a vibrant atmosphere, this restaurant has become a favorite among locals and visitors alike.
A Commitment to Freshness
Buck & Rider’s dedication to quality is evident in its sourcing practices. Seafood is flown in daily from trusted suppliers, ensuring that dishes like hand-picked Louisiana blue crab and Ora King salmon are as fresh as possible. The raw bar menu is time-stamped and continuously updated to reflect the freshest selections available .
Diverse and Delectable Menu
The menu at Buck & Rider is a testament to its culinary excellence, offering a range of dishes that cater to various palates:
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Raw Bar Selections: A rotating array of oysters, clams, and other shellfish.
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Sushi Bar: Hand-rolled sushi featuring the freshest ingredients.
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Seafood Entrees: Dishes like Mahi Mahi, shrimp and grits, and crab cakes.
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B&R Reserve Beef: USDA-certified, aged, and cut to the restaurant’s specifications.
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Handcrafted Cocktails: Beverages made with hand-squeezed juices and premium spirits .
Inviting Ambiance and Design
The restaurant’s design draws inspiration from classic coastal canneries, featuring an open layout that seamlessly blends indoor and outdoor spaces. Guests can enjoy their meals in the main dining room, at the sushi bar, or on one of the two patios. The back patio, known as “The Fire Pits,” offers a cozy setting with Adirondack chairs and a massive stone fire pit, perfect for evening gatherings .
Community and Events
Beyond its daily dining offerings, Buck & Rider serves as a venue for various events and gatherings. With three thoughtfully designed private dining rooms, the restaurant accommodates intimate dinners, reception parties, and other special occasions. The attentive and thoughtful service from the team ensures that every event is memorable .
Conclusion
Buck & Rider North Scottsdale stands out as a culinary gem in Arizona, bringing the flavors and ambiance of coastal dining to the desert. With its unwavering commitment to freshness, diverse menu, and inviting atmosphere, it’s a must-visit destination for seafood enthusiasts and anyone seeking a unique dining experience.
FAQs: Buck & Rider North Scottsdale
1. What are the operating hours?
Buck & Rider North Scottsdale is open daily:
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Monday – Saturday: 11:00 AM – 10:00 PM
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Sunday: 10:00 AM – 9:00 PM
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Weekend Brunch: Saturday 11:00 AM – 3:00 PM, Sunday 10:00 AM – 3:00 PM
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Happy Hour: Daily from 3:00 PM – 7:00 PM
2. Where is the restaurant located?
Buck & Rider North Scottsdale is situated at:
7015 E Mayo Blvd, Scottsdale, AZ 85054
Located at the southeast corner of Scottsdale Road and Mayo Boulevard in The Shops at Chauncey Ranch.
3. Do I need a reservation?
While walk-ins are always welcome, reservations are recommended, especially during peak hours. Reservations are seated in the Main Dining Room and heated/misted Patio. Specific area requests may result in a wait.
4. What type of cuisine is served?
Buck & Rider specializes in fresh seafood flown in daily, including oysters, shrimp, crab, and lobster. The menu also features hand-rolled sushi, B&R Reserve beef steaks, and handcrafted cocktails.
5. Is there a dress code?
There is no formal dress code. Daytime attire is casual, while evenings tend to see guests dressed in smart casual or trendy outfits.
6. Are pets allowed?
While the restaurant has outdoor seating, it’s best to contact Buck & Rider directly to inquire about their current pet policy.
7. Do they offer private dining or event spaces?
Yes, Buck & Rider North Scottsdale offers three private dining rooms and two patios, including “The Fire Pits,” ideal for various gatherings.
8. What are some must-try dishes?
Popular dishes include:
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Crab Cakes
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Shrimp Scampi Risotto
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Grilled Fish Tacos
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Crunchy Shrimp Roll
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Baja Shrimp Ceviche
9. Is there a Happy Hour?
Yes, daily from 3:00 PM to 7:00 PM, featuring discounted drinks and select menu items, including $2.25 oysters and $3 wild shrimp.
10. Do they offer delivery or takeout?
Yes, Buck & Rider North Scottsdale offers delivery through Uber Eats and takeout options.
11. Why is it called buck and rider?
As of May 2025, Buck & Rider operates three locations across Arizona:
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Camelback / Phoenix: The original location, offering a coastal dining experience in the heart of Phoenix.
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North Scottsdale: A spacious 10,000-square-foot venue featuring multiple dining areas, including patios and private rooms.
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Gilbert / East Valley: Situated in the Epicenter at Agritopia, this location brings Buck & Rider’s signature seafood and ambiance to the East Valley.
Each restaurant maintains the brand’s commitment to fresh, thoughtfully sourced seafood flown in daily from around the world.
13. When did Buck and Rider open in Scottsdale?
Scottsdale, Arizona, boasts a vibrant dining scene that caters to a variety of tastes and occasions. Whether you’re seeking an upscale fine dining experience, a trendy hotspot, or a cozy neighborhood eatery, Scottsdale offers an array of options to satisfy your culinary desires.
Top Dinner Destinations in Scottsdale
1. Café Monarch
Located in Old Town Scottsdale, Café Monarch is renowned for its elegant ambiance and exceptional service. Offering a four-course prix fixe menu that changes seasonally, it’s an ideal choice for special occasions or romantic evenings. The restaurant has earned accolades for its fine dining experience and extensive wine selection.
2. The Mission
The Mission blends Latin cuisine with a modern twist, featuring dishes like pork shoulder tacos and grilled street corn. With locations in both Old Town and Kierland Commons, it provides a lively atmosphere complemented by handcrafted cocktails and a diverse tequila selection.
3. FnB
Helmed by James Beard Award-winning chef Charleen Badman, FnB focuses on locally sourced ingredients and innovative vegetable-forward dishes. The intimate setting and rotating menu make it a favorite among food enthusiasts seeking a unique dining experience.
4. Roaring Fork
Roaring Fork offers bold American Western cuisine, featuring wood-fired cooking techniques that impart rich flavors to dishes like rotisserie chicken and hickory-grilled steaks. The rustic yet refined atmosphere makes it suitable for both casual dinners and celebratory gatherings.
5. Culinary Dropout
For a more laid-back dining experience, Culinary Dropout combines comfort food with a vibrant social scene. Known for its live music and casual fare like fried chicken and pretzel bites, it’s a great spot for group outings or relaxed evenings.
These selections represent just a glimpse of Scottsdale’s diverse culinary landscape. Whether you’re in the mood for sophisticated dining or a casual meal with friends, Scottsdale’s restaurants offer something for every palate.
